Certain varieties of cut flowers last longer than others. Carnations and Chrysanthemums, for example, can remain vibrant for long periods. Roses have a 5 to 14 day vase life, and are prized for their special and delicate beauty. When buying flowers, be sure to ask your florist how long you should expect your arrangement to last. Whatever variety you choose, a little TLC will go a long way to keep your blooms looking fresh longer. Here are a few handy tips that can help add days to their beauty!

Keep them in a cool spot (65 to 72 degrees Fahrenheit; 18 to 22 degrees Celsius), away from direct sunlight, heating or cooling vents, direct drafts from a ceiling fan, and the tops of televisions or radiators. (Appliances like televisions give off heat, causing flowers to dehydrate.)

Follow the directions on the flower food provided. Don’t try home remedies such as aspirin, pennies, or crushing the stems.

Keep the floral foam soaked in water containing floral food provided by your florist. Be sure to follow the directions on the package.

Your flowers arrive with water containing floral food. Don’t add additional floral food until the water level goes down. Mix the floral food according to the directions on the packet and keep the vase filled with water containing floral food. Be sure to follow the directions on the package.

If the solution becomes very cloudy, replace it entirely. If possible, re-cut the stems by removing one to two inches with a sharp knife.

Remove leaves that will be below the waterline. Leaves in water will promote bacterial growth that can harm the flowers.

Floral food is a combination of additives that help to nourish the flowers and discourage bacteria from growing in the water. It is one of the best and easiest ways to extend the life of your flowers. It is very important to follow the directions on the package correctly. Improperly mixed floral food can do more harm than good.